HECTOR’S DIARY Bali Advertiser, Jan. 7, 2015

by 8 Degrees of Latitude

 

 

His fortnightly diet of worms and other non-religious experiences

 

BAWA with a Bang

BAWA, the pre-eminent animal welfare organization on the island because of focused effort and the seminal role played by founder Janice Girardi in dealing with rabies when it broke out in Bali in 2008 – the disease is now endemic, but that’s Indonesian bureaucracy for you – ended 2014 with a bang, though not one that would frighten the doggies.

It held a Bridge to New Year fundraising dinner on Dec. 29 at Ubud’s Taksu Restaurant, an event at which the organization was able to brief guests on its plans for 2015 and beyond. It came complete with musical entertainment provided by BAWA staff members who, when they’re not doing their day jobs, sing and strum a guitar with enthusiastic aplomb.

Earlier in December BAWA announced a real coup. Ubud prince Cok De Piko (Tjokorda Gde Dharma Putra Sukawati) has become a BAWA ambassador and, because of his enduring love for dogs and particularly the very special Bali Dog, will be seen out and about with BAWA teams as they perform their daily work.

His favourite quote is from Mark Twain: “If you pick up a starving dog and make him prosperous he will not bite you. This is the principal difference between a dog and a man.” Cok De studied in Australia, where he did not adopt a dog because he wouldn’t have been able to leave it behind when he returned to Bali. That’s the sort of thinking casual pet owners the world over should get their heads around.

Ubud’s traditional royalty remains very influential in the local community and is extremely well connected where it matters.

On Jan. 3, BAWA hosted the third of its series of events at Kuta Beachwalk, themed around its Adopt-Learn-Chat with a Vet program. That came along with really good music that ran late into the evening; a selection of beautiful puppies; ready-to-chat veterinarians; and some lovely art from Urban Sketchers. The event was sponsored by Beachwalk, Legian Beach Hotel, and others including Scooby-Doo, the dog food-delivery people.

BAWA’s Christmas card was interesting, by the way. You might say it was highly traditional. There was snow everywhere. This did not bring to mind Snowing in Bali, Kathryn Bonella’s book about the drug scene. Instead, it reminded us that snow looks great on Christmas cards and is murder anywhere else. We did wonder what the lovely Bali dogs and the little monkey on the BAWA card were thinking.

Please, Do Amuse

Jade Richardson, the peripatetic scribbler, recommenced her writers’ workshops in Ubud this month. This is good to see. Her approach to the written word is unique and she has a mind that is fun to engage. It’s no surprise that in Bali, where Ozymandias still lives in self-nominated splendour and where so many have built glittering local reputations upon the geographically distant rubble of pasts imperfect, she’s not on everyone’s most-favoured list.

Her mission with The Write Path is to get intending authors of books, biographies, short stories, poetry and those with ideas for articles or scripts fictional or factual, to take that first bold step and release their inner muse. Richardson, who is not one with whom to trifle, says that her process with writers “releases a genie from the bottle – meaning that I can assist those who have the call to write to discover a genius for storytelling that they never knew they had.”

She started her workshops in Bali and they’ve since been to Ecuador, the Galapagos and Thailand and online. It’s good to see her home again. It’s worth looking at www.heartbookwriting.com too.

Play-tonic

Plato always gets a good rap at The Cage. He’s well up Hector’s Top Ten Thinkers list. So it’s a bit sad, as he is so anciently a posthumous source, that his engaging aphorisms, real or otherwise, get co-opted by the ignorant for all sorts of nefarious purposes.

A case in point: On Dec. 28 there was an event at Dragonfly Village in Denpasar billed as Sensual/Sexual PlayDay – Conscious pleasure with consent, organized by someone called Matthias Schwenteck. This gentleman purloined for his own purposes the Platonic observation (one of the many Plato didn’t actually utter) that “You can discover more about a person in an hour of play than in a year of conversation”.

The event seemed more suited to Ubud, where lots of people like to spend their time examining their navels while harbouring the intent to get a close-up glimpse of someone else’s.

Perhaps the fixation with things better organized privately, or which are undertaken singularly in darkened rooms with the doors locked, really is spreading beyond the confines of Loopville.

Alpha Mail

An item a fortnight ago noted that the new British envoy to Indonesia, Moazzam Malik, was still ambassador-designate because he had not yet presented his letters of credence to President Joko Widodo.

Well, he hadn’t engaged in this ancient formality when we sent the previous diary in by its deadline. He did shortly thereafter, it seems, though this was not without a little last-minute hitch. He tweeted on Dec. 18, the big day: “Almost forgot my letter from the Queen – had to run back to get it.”

Banzai!

We had a pleasant drive (we jest) one Saturday evening recently when the Distaff decided she’d like sukiyaki for dinner and suggested we journey to Seminyak to enjoy the table-top cooking at Kaizan. We hadn’t been there for a while, so a plausible excuse to avoid the trip did not spring to mind.

But Kaizan wasn’t there – perhaps the extortionate rents now demanded in the area had driven it away – so we dined instead at another favourite nearby, Kuni’s, on seaweed salad, Gyu asupara maki, Gohan, Sukiyaki Nabe, and a delightful green tea mousse. This was accompanied in order by “one large Bintang two glass”, some rather pleasant sake and a nice plum wine.

The Distaff has a thing for Japan. This dates from many years ago. And for sukiyaki, ditto, though it is more a home-cooking dish than a fine-dining experience. Her view on sukiyaki, as on many things, is “Doko ga warui no desuka?” It’s a colloquial Japanese transliteration of an interrogative “What’s wrong with that?” And we agree.

The drive from Ungasan was another matter. Large numbers of idiots were dangerously riding their motorbikes and the drivers of all the tourist buses were clearly on speed. Half the street lights were out on the by-pass. There were Hindu ceremonies everywhere that required fierce-looking village guards armed with Star Wars-style magic wands to stop the traffic so that scattered little groups of celebrants could wander at will across the thoroughfare.

The airport traffic circle was mayhem as a result. Northbound traffic had formed eight (we counted) “lanes” to force a way into the circus. The Distaff closed her eyes and thought of sukiyaki while her driver, whom we know as Perpendicular Pronoun, edged and all but nudged his way through. It helps, we think, to have been a lemming in a former life.

He’s Cooking

Vyt Karazija, the inveterate blogger, was thinking virtually out loud on Facebook on Boxing Day evening as to whether he should go out to eat or stay home and cook. Neither prospect amused him. We (and others) tendered advice. Ours was simple and direct: “Easy. Starve.” In the end he decided to cook and explained why:

“The prospect was get dressed, release security cobras, then quickly lock up premises, don wet weather gear, get bike outside, lock gates, ride to restaurant while trying not to skid, fall off, get hit by some moron, park bike somewhere where it won’t fall over/get stolen/get flattened by some blind idiot with a Hummer, order food, get accosted by friendly drunk, argue about the ++ charges on the bill and then do everything in reverse just to get home.

“Then having to round up the security cobras and put them back in their boxes and pacify them because I forgot to pick up their mice for dinner.

“Or alternatively, cook dinner and eat it.”

It’s a piece of cake, really.

Dance Class

A chance remark the other day, offered by an acquaintance who may have been concerned that some might have missed the module on delicious irony when they were majoring in epithet, prompts us to say that we know the iconic Bali dance that tourists have been going ga-ga about since it was invented in the antiquity of the 1930s is called Kecak.

Readers may have noticed a reference or two to Kecap dances in the diary in recent times.

It is often called Kecap by tourists and in many less than scholarly references on that global kindergarten primer, the world-wide web. Kecap is sauce. Though it must not be confused with ketchup, which is to piquant what semolina is to Bubur Injin.

Hector tweets @scratchings on Twitter. His diary appears in the print edition of the Bali Advertiser and at http://www.baliadvertiser.biz