Tag: Ubud Food Festival

A Dog’s Life

May 14th, 2017

HECTOR’S DIARY

His regular diet of worms and other non-religious fare

The Cage, Bali

May 13, 2017

THERE was a revolting instance of animal cruelty in Denpasar this week, which thanks to quick-thinking and wonderfully caring local people swiftly swamped the social media, where it attracted an immediate chorus of shock and shame. The event and its tragic aftermath – the poor dog that was the victim died not long after being reunited with its distressed local owner – was videoed. We’ve seen the footage. It makes us wish we’d never given away the rhino-hide sjambok that we possessed many years ago, in a previous life, on another continent. (There’s an Indonesian connection, from cambuk, imported into South Africa along with Malay indentured workers in the 1800s.)

Two men on a scooter hooked the dog with a wire lasso in Jl. Teuku Umar in the dark of the pre-dawn morning and dragged it away behind their bike. It was plainly intended for the dog meat trade. They were chased and brought to a halt and eventually agreed to hand over the bloodied dog. Its rescuers comforted the animal while others found the owner. This incident should be instructive both for illegal dog meat hunters and the authorities. Indonesians don’t like it – it’s not just nuisance foreigners who complain.

It is not illegal to eat dog meat in Indonesia. It’s just disgusting. But it is illegal, and subject to criminal sanctions, to practise animal cruelty. It is that area of the law that most urgently needs to be enforced. Governments at all levels need to do that.

Unkind Cut

THE language of the gourmet chef world is a little beyond diarists who live in garrets they call The Cage and who exist on bread and water – well, not quite, but you’ll get our drift. So living vicariously is fun now and then, as a leavening, so to speak, and what better way than to virtually attend the annual Ubud Food Festival? It was held this week.

After the opening night feast on Thursday we saw a note on Facebook that told us the prawns prepared by Locovare (an excellent restaurant, by the way) were decimated. We were intrigued by this intelligence, since decimation was a Roman military method of reducing legions, for fiscal and other administrative reasons, and sometimes for tactical purposes. Every tenth man was removed from the ranks.

We inquired whether nine prawns were served instead of ten. It seems there was no printed menu from which to check this, though Cheflish, an interesting language garnished with misapplied superlatives and drizzled with inventive gourmet-speak, may have given decimated yet another meaning. What that might be eludes us, but presumably it does not refer to the sharp decline in prawn stocks in fisheries around the globe.

Anyway, never mind. The food festival – another initiative of Ubud luminary-in-chief Janet DeNeefe, whose Bali recipe book has just been reprinted, and who is also founder of the Ubud Writers and Readers Festival (Oct. 25-29 this year, don’t miss it) – is an excellent show. Selamat makan!

Chump Towers

IN World War Two the embattled Brits entertained themselves with a wonderful radio comedy show called ITMA (It’s That Man Again). No Names, No Pack Drill, but a clue: It wasn’t Charlie Chaplin; it was a far less funny little fellow with a ridiculously tiny moustache and a Führer complex.

It may be time to reinvent the show, as we trudge unwillingly ever deeper into the swamp that Donald Trump has no intention of draining. He wants to divert its sludge to his own purposes. We know, from a series of earlier incidents it would be nice to forget we’d ever heard about, that Trump is a prize chump. Nearly everyone says so, to amend the sort of comment he likes to make about himself whenever he’s had another brain-snap.

In an interview with The Economist – he could perhaps have got away with it in the Dry Gulch Clarion, which is required reading in the Republican congressional caucus these days – he decided it would be nice if people believed he had invented an economic theory, pump priming, which is 78 years old. This might astonish, if we weren’t all living in that alternative universe where a rapacious property tycoon and low-grade impresario was last year elected the 45th President of the United States. He’s 70 (and will be 71 on Jun. 14).

Perhaps among his yet to be disclosed elements of unquestioned genius is the fact that he invented time travel, scripted Dr Who, and was Galileo’s first tutor. We did hear a rumour recently – it was from the locker room, naturally, where lairs like him like to hang out in the hope that their embellishments will attract acclaim – that he very nearly got into hot water in Athens once. Apparently he’d tried to get into the bath with Mrs Archimedes.

Top Marks

WE heard the other day from a friend, François Richli, a lovely story about the Indonesian health system and how it works efficiently, effectively and cheaply to take care of people who are sick. Two tourists – an American and his Portuguese wife – were visiting Borobudur when the woman was struck down by a bacterial infection. They got themselves to Yogyakarta and went to a local hospital.

There, to the great surprise of the tourist from Donald Trump’s America, where they are busy dismantling affordable health care in the interests of corporate profiteers, the hospital immediately admitted his wife, put her on an IV drip and conducted a series of blood tests to determine whether her condition required treatment with antibiotics. The blood test results were done in 15 minutes and indicated that antibiotics were needed. These were administered and she was able to leave the hospital less than two hours later.

It all cost US$23. Says the grateful American tourist: “I have never experienced such fine health care anywhere and the entire staff were sweet, attentive, extremely capable and oh-so-efficient. I was amazed. Sad that this can’t happen in the USA.”

Blunder Zone

MEANWHILE, from that largish island to our southeast, the one that’s that special biosphere we’re always being reminded about, though sometimes it seems more like a sheltered workshop, we hear that the blunder bus has been about again, causing chaos.

It seems that a consignment of irreplaceable plant specimens imported from France for scientific research was destroyed by the quarantine service – the guys who glare at you and growl “got any fruit mate?” when you’ve finally retrieved your baggage from the arrivals carousel – because an email address didn’t match the documentation. Plainly picking up a phone is something else that’s in the too-hard basket there these days.

An inquiry has been ordered, now that it has been confirmed that the stable door was open, the horse had bolted, and that the lights were on but no one was home.

Say Cheese!

THE Diary’s preference is to ignore most reports on things that’ll kill ya, ya know; those that later research invariably suggests won’t. Life eventually kills you anyway. Enjoy the scenery on the way to your destination seems to be the best rule.

So it was pleasing to read that new research shows consuming cheese, milk and yoghurt – even the dreaded full-fat versions, which some say will strike you down almost on the spot – does not seem to increase the risk of a heart attack or stroke.

Of course, the researchers could be quite wrong. We’ll ponder that possibility over our next cheese platter or three.

Hector writes a diary in the Bali Advertiser. The next appears on May 24.
HECTOR’S DIARY Bali Advertiser, Oct. 28, 2015

October 27th, 2015

His fortnightly diet of worms and other non-religious experiences

Peace Off

There is a debate under way over Bali’s branding as a destination. It’s probably less tiring to whicker about that than to act firmly to curb the growing list of demerits that stand in the way of Bali being any sort of destination: rampant and uncontrolled development in the crowded south; official and corporate corruption (“Brown Envelope Island” might be a suitable slogan there); public administration that is a sick joke where it’s not simply absent; environmental degradation and woefully inadequate infrastructure; the disastrous failure to apply common sense (not to mention internationally proven remedies) to the business of suppressing rabies. The list is practically endless.

In that regard, a suggestion from former provincial politician Wayan Puspa Negara reported in the local newspaper Bisnis Bali that “Bali: Endless of Unique” would be an apposite slogan seems worthy of critical examination. As Jack Daniels noted in a recent edition of his Bali Update, the syntax is questionable. We might suggest a modest rewording to correct both the grammar and its accuracy. “Bali: End of Unique” would certainly sum up both the current situation and the banal, continuing march towards despoliation that is a feature of today’s “tourist Bali”. There is nothing unique in cheek-by-jowl hotel developments, the proliferation of trinket megastores designed to relieve low-cost package tourists of the last of their money, the winked-at sex trade, or the shockingly inadequate infrastructure through which we expect tourists to struggle and still have a good time.

Bali’s longstanding slogan is Shanti Shanti Shanti (shanti is a Sanskrit word meaning peace). This properly reflects the island’s unique Hindu culture and the uniqueness of Bali within Indonesia and in the world. But that’s the very thing – the vitally important thing – that is now directly under threat from the tsunami of mismanaged, greed-driven, hubris-laden drives for more and more tourists. It’s not the raw numbers that are necessarily the problem, provided the facilities are there to handle a mass-market approach. It’s the vacuous pursuit of more and more paying guests in the absence of infrastructure to support them that is the poison chalice. Kuta-Legian-Seminyak (and now beyond) is unmanageable. It should never take two hours to travel the 15 kilometres from Canggu to Kuta by road. That it regularly does so is testament to the stupidity of putting the cart before the horse and expecting anything to work.

Slogans are only one part of the equation, of course. They are a double-edged sword and open to abuse. One such slogan, a delightful double entendre that thankfully failed to see the light of day is said to have been once offered (by an Englishman, in distempered jest) to the Scottish tourism authorities. It said “Scotland: You’re Welcome to It”. Bali might need some better marketing, but what it needs even more is better, more sensitive (and sensible) Balinese management. Stay unique is good advice.

Whistle-Blower

Speaking of Scotland, your diarist recently had the benefit of watching a rugby match in which whoever was the victor he had a rare opportunity to come out a winner. The Australia-Scotland quarterfinal in the 2015 World Rugby Cup was a nail-biter from start to finish, perhaps the best edge-of-the-seat game in years. The margin (to the Scots) at half time was one point. The margin at the final whistle was one point (to the Australians). The Wallabies – on recent form more pointedly known colloquially as the Wobblies – got through to the semi-finals and created a situation in which the semis and the final would be completely a southern hemisphere affair, Argentina’s feisty Pumas having just seen off the Irish.

The circumstances of the Australian win were regrettable however. Two minutes before fulltime Scotland were ahead by two points. There was a Scottish infringement in the scrimmage taking place just out from their try-line. It was penalized, as it should have been, by South African referee Craig Joubert. Except that he awarded a penalty kick to the Australians where a scrum would plainly have been more appropriate. The Australians kicked the goal (worth three points) and won the match.

From a scrum, if Joubert had pondered for a second or two more and decided on that course instead of a penalty, the Australians would have been ideally placed to throw the ball well back, to their best backline kicker, for a field goal attempt. If successful that would have earned them three points and won them the match.

Joubert’s hesitation before awarding the penalty kick was telling – he was clearly very undecided about the level of infringement by the Scots – and he left the field at rather more than a brisk canter when he blew the final whistle as the Australian ball from the place kick flew straight and true through the unmissable uprights. It was a sorry end to a great match.

But hey, rant over. One of the Diary’s sides on the field won.

Heads in the Sand

It’s hard to be an optimist, sometimes. Icarus has always served as an exemplar in that regard. It never does to soar to such lofty heights, even on terrific flights of fancy, that your carefully constructed wings of wax are melted by the sun. Cautious optimism has always seemed a better bet even though this policy should be underpinned by the certainty that neither does it pay to be a pessimist, since that would never work.

We did allow ourselves one little flight of fancy recently, however, when we heard that Governor Zainul Majdi of West Nusa Tenggara had come out against a plan to acquire sand from Lombok to fill in Benoa Bay for private profit. His assertion that he and his generation held the environment of Lombok and Sumbawa in trust for future generations sounded really good. We penciled him in as worthy of note among an exclusive – read: very small – group of Indonesian leaders whose visionary capacity stretched beyond immediate benefit.

Sadly, we have now had to use the eraser. We were mistaken in our assessment. The private profiteer in question, Tomy Winata, tried another tactic when he found himself and his blandishments banished from the Governor’s Palace in Mataram. He took his plans for the exploitative acquisition of massive quantities of West Nusa Tenggara’s environment-in-trust offshore, into the aptly named Alas Strait, where what he wants lies out of sight under water and is protected – if that’s the word – by the much more malleable provisions of national mining regulations. Governor Zainul apparently supports this environmental rape and as a result has lost a large portion of his local hero status. Those who care about the environment and the livelihoods of local fishermen have told him this. They can be counted on to repeat that message at every opportunity.

That’s good news. Ruining one environment so that another one somewhere else may also be ruined might typify the developmental impulse to build undesirable and unnecessary private infrastructure complete with extra kitsch, but that doesn’t make it right. The marine environment of the Alas Strait is worth protecting from all manner of threats. Among these must now be numbered Tomy Winata and Zainul Majdi.

Fragrant Rise

The 2015 Ubud Writers and Readers Festival gets under way today (Oct. 28) with the panache, eclecticism and variety of writers, pundits and performers we have come to expect from Janet DeNeefe’s literary baby, which began life in 2003 as a response to the 2002 Bali bombings and has grown with every annual edition. The UWRF now has a baby sibling, the Ubud Food Festival, which has just announced its dates for 2016. Mark your diaries for May 27-29.

DeNeefe, who operates two restaurants, a bakery and a cooking school in Ubud and who writes about food (her famous foray is a little tome called Fragrant Rice) was recently at the Frankfurt Book Fair in Germany, where Indonesia was a special guest and at which she was one of the chefs invited to represent Indonesian cuisine.

This year’s inaugural food festival attracted 6,500 palates seeking temptation. Now that the word has got around, we can be sure there will be more next year. The festival is looking for a fulltime manager whose role would be to coordinate festival staff, look after programming, and handle stakeholders (and of course founders). Applications are open until Nov. 11.

If the job comes with a daily chocolate ration, we might even be tempted to apply.

Hector tweets @ scratchings on Twitter. His diary appears in the print and on line editions of the Bali Advertiser http://www.baliadvertiser.biz
HECTOR’S DIARY Bali Advertiser, May 27, 2015

May 29th, 2015

His fortnightly diet of worms and other non-religious experiences

Comedy of Horrors

The head of animal husbandry in Badung regency, Made Badra, is reported (by the Jawa Pos newspaper) to have come up with a brilliantly cunning Baldrick-style plan to solve the rabies problem in Bali. These guys must be watching bootleg DVDs of the entire series of The Black Adder, the way they go on. Pak Made in particular seems to have been chatting with the Wise Woman. She was the witch who advised Lord Blackadder, who had a little difficulty with two men and a queen, to kill everyone.

No, that’s unfair. He apparently would like to keep 200,000 dogs in Bali as long as they’re vaccinated and sterilized, and kept as pets, in order to protect the Bali Dog. It’s possible that he was misreported as to the precise detail of his proposal. As head of animal husbandry he would presumably know that sterilized dogs have difficulty reproducing. Given the average lifespan of a dog, on the reported basis of his plan he’d be looking at eliminating the Bali Dog as a distinct species within about 15 years.

The crux of the problem with rabies control in Bali is that no one is in control. There’s not enough vaccine in stock because not enough is being bought. District control programs are administered – though that hardly seems the word – by officials who don’t know how many dogs there are but nonetheless would like to kill lots of them. The health bureaucracy cannot vaccinate people who need anti-rabies shots after they’ve been bitten by village dogs that no one can say have been vaccinated. Look up shemozzle in the dictionary. It’s all the rage here.

On top of this, the Badung animal husbandry chief has a shot at animal welfare organizations that, he says, really should do more than just shout and scream if they want to help. We know of one such organization that right from the start of the crisis in 2008 actually did rather a lot more than just run around like a headless chook. It reduced rabies in dogs by a huge quantum in the first stage of a vaccination campaign it organized with international support. Then it ran into a poisonous thicket of provincial posturing and little local jealousies – these were not in Badung regency; that needs to be noted – and has since been monstrously hindered by inventive licensing and permit restrictions in doing its day job, let alone the government’s.

We say again: world best practice shows that controlling rabies and eventually eliminating it as a threat to human and animal populations is achieved by vaccinating (and regularly re-vaccinating) domestic and informally owned dogs to create an effective vaccinated screen. Dogs are territorial and will see off interlopers and hence keep potentially rabid animals away.

What part of “Oh I see” do the authorities here not understand?

Two Gems

The Diary dined in excellent company at the new Jemme Restaurant in Jl. Petitenget at Kerobokan on May 9, its opening night after significant renovations. It was busy and at times a little noisy – but, hey, there’s nothing wrong with a little chatter and clatter – and the food hit the spot. It’s a gem. There’s a very decent wine list and a menu that suits all tastes. Our advice: Do drop in.

Another gem was along for the occasion. Eva Scolaro, Perth jazz singer and now Bali resident, sang for everyone’s supper. She’s doing regular spots there. And we hear she’ll be performing at the next DIVA do, on Jun. 12 at Slippery Stone at Kerobokan.

In an entirely different style, we looked in at Hog Wild’s soft opening in Jl. Batu Belig on May 14. It’s the former Naughty Nuri’s and the charity outfit SoleMen had a benefit there. The grub’s good. So was Ceremco, the Dutch illusionist who has now been reading minds in Bali for two years.

We’d seen him not long before at the Europe on Screen film festival at Pan Pacific Nirvana. He specializes in two different genres – kids’ magic (which was certainly working magically for the kids at Hog Wild) and hypnosis, psychological magic and self-help for adults.

Chaos Theory: Proved

We’ve had a lovely taste of the chaos the European and post-Ramadan high season will cause on Bali’s roads this year. The long weekend recently brought South Bali’s major arterial roads to a standstill. It’s reported that on the Friday evening of the long weekend it was taking up to two hours to make the trip from Seminyak to Kuta. That’s 6.4 kilometres via Sunset Road. Traffic was stalled for kilometres on the Ngurah Rai Bypass and all the connecting roads were jammed.

Vehicle traffic from Java via the Ketapang-Gilimanuk ferry link rose by 37 percent. More than 3500 vehicles entered Bali from Gilimanuk on the Thursday before the long weekend alone. Since the Denpasar-Gilimanuk road would be flat out properly handling 10 percent of its regular traffic and alternatives to this – a toll road option – are still in the department of pretty pictures, nothing’s going to change on that arterial route soon.

In South Bali, the traffic situation at peak times has returned to the jam-packed inch-forward profile for which it was famous before the Nusa Dua-Benoa toll road was built. Given rock-bottom airfares aimed at domestic tourists and the Chinese invasion (they drive around in large parties in Leviathan-sized charabancs, as is their wont) the future looks bleak.

It’s a Squeeze

A telling illustration of the bind Bali has got itself into over tourism and infrastructure comes to light in new figures released by the statistics bureau that show a disastrous 2011-2015 decline in room occupancy rates of classified hotels (the ones with stars basically).

They’re worth running your eye over even if you’re not directly involved in the hotel sector, since they demonstrate with stark clarity why retail outlets and other services that depend on high throughput of human customers are also struggling.

In January 2011 the occupancy rate was 64.66 percent. In 2012 it was 62.01; in 2013, it fell to 57.57, then to 52.85 in 2014 and 47.23 in 2015. For the month of February the rates were 62.23 (2011); 55.52 (2012); 58.05 (2013); 52.76 (2014); and 47.59 (2015). Similarly sharp falls in occupancy rates occurred in all but two months of each year between 2011 and 2015. March in particular stands out. In Mar. 2011 the occupancy rate was 63.16 percent. In Mar. 2015 it was 43.24 percent. August and September are the only months in the series in which the 2015 occupancy rates are higher than they were in 2011. (The 2014 and 2015 figures are provisional.)

Under Bali’s unplanned planning rules, new hotels are still being built and opened. Existing hotels are discounting room rates to attract custom, or are being squeezed by the online bookings sector. We hear a suggestion that most hotels even at the top star-rated level are effectively getting only Rp300,000 a night per room. If this is so – it’s unlikely any hotel general manager is going to be saying so publicly – then the situation is unsustainable in the long term without massive new numbers of visitors.

Eat Up!

Penelope Williams, whose unique Bali Asli restaurant is at Gelumpang, near Amlapura in un-crowded East Bali, and who featured as a foodie at the 2014 Ubud Writers and Readers Festival, is on the program at the first Ubud Food Festival on Jun. 5-7. She is giving a cooking demonstration on Jun. 7.

Williams, who was formerly executive chef at Alila Manggis, has a stellar CV and came to Bali from 12 years in Sydney, Australia, says her aim is to promote Balinese cuisine and culture without exploiting it or Bali’s people. The menu offers authentic Balinese food using a traditional Balinese style kitchen. They cook on wood-fired, mud brick stoves, which Williams says allows the real flavours of Bali to shine. Most of Bali Asli’s ingredients are either grown in its own or a neighbour’s garden or bought from the local market. There’s a cooking school too.

She has a refreshingly open approach to life and its vagaries. On the Bali Asli website there’s this lovely entry: “On Trip Advisor …. Among the few critics is an expat who has lived in Bali for several years. She describes the restaurant as a place for naive tourists and her advice is to get far less expensive but good Balinese food at a local warung.”

Well, we’re another expat who has lived in Bali for several years and eats at local warungs. And Bali Asli is on our non-naive-tourist must-visit list.

Hector tweets @ scratchings on Twitter. His diary is published in the Bali Advertiser print and online editions http://www.baliadvertiser.biz
HECTOR’S DIARY Bali Advertiser, Apr. 29, 2015

April 29th, 2015

His fortnightly diet of worms and other non-religious experiences

An Orwellian Travesty

Putu Sumantra, who is head of Bali’s animal husbandry and livestock service but who keeps providing evidence that he would be better not allowed out with a broom and instructions to sweep the steps, would like the public not to oppose the killing of “feral” dog populations by provincial animal control officers.

He says that the final solution decided on by the Bali authorities in their latest guaranteed to fail response to the seven-year-long rabies outbreak is necessary to eliminate the risk of unvaccinated dogs mingling with the vaccinated crowd and diminishing the level of disease protection. Maybe he’s from Planet Pluto. Perhaps they really do things differently there. Perhaps Governor Made Mangku Pastika is from Pluto too. He’s backing this latest piece of madness.

Sumantra, reported in the Indonesian language Bali Post newspaper, also hinted that he didn’t want people to be influenced by the views of the anti-killing lobby. In the invidious nature of the times, that’s code for “foreign” animal welfare organizations and namby-pamby westerners. He not only wants to shoot the dogs, he’d like to shoot the messengers too.

No matter that global experience shows that rabies control and eventual eradication can be achieved through carefully coordinated and rigorously financially audited vaccination campaigns. Humane reduction of numbers through sterilization and education to improve treatment of dogs that live alongside people in their villages then nurtures a healthy dog population.

This is not some radical activist program. It is the accepted world benchmark mandated by the UN Food and Agriculture Organization and the World Health Organization. What’s more, it works. There is no reason why it should not work in Bali, except of course that it requires careful coordination, exemplary leadership, and rigorous, responsible management.

There are very few “feral” dogs in Bali, something else the authorities know very well. The Bali dog is an independent spirit but generally has a place, if not a home. Most are not formally “owned”, but the latest research indicates that up to 95 percent informally belong within their community.

There is the beginning of a groundswell of resistance among the Balinese to the promiscuous killing of street dogs. There is sensitivity on that point. This must be why when he announced the commencement of a vaccination campaign in Denpasar (as part of the latest underfunded and under-resourced effort) Sumantra said that dogs without collars would be captured and tested for the virus.

Several of the unpleasant characters in the political novels of George Orwell would be very pleased with Sumantra’s mastery of propaganda and disinformation. Rabies can only be positively identified from brain tissue. To obtain a test sample, you have to kill the dog.

Seven years after an isolated imported case of canine rabies occurred on southern Bukit and no one noticed for an astonishing length of time and the disease broke out from there, it is now endemic to the entire island and people are still dying. It is most prevalent in Buleleng, Bangli and Karangasem.

Flexible Format

Bali is to host the world’s first International Yoga Day (it’s on Jun. 21) at the invitation of the Indian government. The day was proposed by the Indian prime minister to the United Nations with the goal of promoting universal aspiration of physical and mental wellbeing by way of practising yoga.

The day is planned to feature tutorials presented by influential yoga practitioners, competitions for best practitioner, and an attempt to set a world record for the largest practice of yoga.

We’re a bit rusty, but we might brush up on our five basic positions and drop in at the Bajra Sandhi Monument in Renon on the day. The timing is a tad awkward, though. On Sundays at The Cage, we always celebrate First Coffee at 7am.

Substance, Not Froth

If Muhammad Arwani Thomafi, that chap from the National Development Party who wants to ban beer – and not just from mini-markets, he wants to ban it totally – would like to get his head around a real problem as opposed to an imaginary one, he might care to look at the latest UNESCO report on education.

It shows that in 2012 there were 1,336,000 Indonesian youngsters who weren’t attending primary school, double the figure from 2000. While enrolments doubled in early childhood or pre-primary education, from 24 percent in 2000 to 48 percent in 2012, it’s still far short of the indicative target of 80 percent set in the Education for All goals, launched in 2000.

It contrasts poorly with Malaysia (70 percent), Vietnam (79) and Brunei (92).

Change of Seasons

Four Seasons veteran Uday Rao, who was manager at the Sayan resort, has moved to Jimbaran as general manager of both the seaside property and Sayan. He plans to create new synergies between the two properties to give Four Seasons guests a truly Bali experience.

A resort manager will be appointed at Sayan. The two-resort GM is not a novel concept. The jovial John O’Sullivan, now in Mexico and still with FS, held a similar position in the past.

There’s another move of interest to record. Marian Carroll, formerly chief spruiker at the Ayana-Rimba resort complex up the hill, has moved to Four Seasons as director of public relations. We look forward to catching up with her in her new hat, at a Ganesha gallery exhibition opening perhaps, or (if we’re really good) the fabulous beachside Sundara. Just for a tonic-water with a lemon twist, of course.

My Hat!

It was good to see the Ubud Food Festival website go live on Apr. 22. There’s nothing to beat fine food or, except in a few circumstances, Ubud as a venue in which to eat it. It’s also a good place to chat about books, but we have to wait until later in the year for the latest incarnation of Janet DeNeefe’s firstborn festival, the writers’ and readers’.

There’s one event at the food festival (which runs from Jun. 5-7) that as well as serving delicious edibles also serves as an allegory for the little town that’s growing like Topsy in which it will take place. It’s on Jun. 7 and it’s a Mad Hatter’s Tea Party.

In Lewis Carroll’s wonderful tale, Alice in Wonderland, such an event takes place. (It’s in chapter seven if you want to refresh your memory). In it, Alice approaches a large table set under the tree outside the March Hare’s house and finds the Mad Hatter and the March Hare taking tea. They rest their elbows on a sleeping Dormouse who sits between them. They tell Alice that there is no room for her at the table, but Alice sits anyway.

(Well, as you would…)

The March Hare then offers Alice wine, but there is none. She tells the March Hare that his conduct is uncivil, to which he rejoins that it was uncivil of her to sit down without being invited. The Mad Hatter enters the conversation, saying that Alice’s hair “wants cutting.” Alice says he is rude and he responds with a riddle: “Why is a raven like a writing desk?” Alice attempts to answer the riddle, which begins a big argument about semantics.

There is silence after this until the Mad Hatter asks the March Hare the time. But the March Hare’s watch, which measures the day of the month, is broken, and the Mad Hatter becomes angry. He blames the March Hare for getting crumbs on the watch when the March Hare was spreading butter on it. The March Hare dips the watch in his tea, dejectedly remarking that “It was the best butter.”

The food festival grew out the culinary elements of earlier writers’ shows, prompted by feedback from people who said they’d like to sample much more of the spicy bits (pedas as opposed to panas) and in bigger portions.

The festival’s Mad Hatter’s Tea Party sounds fun, though hopefully it will be better organized than its original namesake. Well, we’re sure it will be. It will feature fare from Janice Wong, Asia’s leading pastry chef, and Angelita Wijaya in a long table setting. Apparently you should wear your favourite hat.

The festival website has all the details of the three-day event.

Flash Outfit

Sharp-eyed Aussie sheila Marian Carroll, mentioned above in quite another context, reports a traffic event on the Ngurah Rai Bypass recently that is even more astonishing than most. She was bowling down the highway in broad daylight when she passed a man on a motorbike who had chosen to stand out from the rest of buzzing, ducking and weaving crowd by riding stark naked.

Something boggles. We hope it’s the mind. Carroll didn’t say whether she’d seen that the naked man was being pursued by an angry fully-clothed one. Possibly then it was just a matter of choice to bolt in the buff, and not an emergency escape from the consequences of being caught embarrassingly in flagrante.

Hector tweets @ scratchings on Twitter. His diary appears in the print and on line editions of the Bali Advertiser www.baliadvertiser.biz
HECTOR’S DIARY Bali Advertiser, Feb. 18, 2015

February 18th, 2015

His fortnightly diet of worms and other non-religious experiences

No Time and High Tide

It’s always fun to read stories in the local press that relate to statistical information. The power of presentational representation (some people call that PR) is a skill that should never be undervalued in Indonesia. Thus we had a little smile when we read that Bali’s Department of Marine Affairs and Fisheries reported seaweed production in the regencies of Badung, Klungkung and Buleleng fell last year by 42 per cent on the 2013 figure. Official statistics show seaweed production was reduced from 145,597 tons to 84,320 tons.

A representative of the department, I Made Gunaja, said conversion of seaweed farms into tourist attractions had caused dramatic reductions in production at Pandawa and Kutuh beaches on the Bukit. Hello? How can that be? Who would have expected that to happen if you shooed off the seaweed farmers because their way of life and subsistence income was superfluous to Bali’s modern requirements to turn secret beaches and other lovely natural spots into resorts for the newly rich and wannabe famous?

The departmental spokesman added this hopeful line to his spin cycle: “Because the land is used for tourists, the seaweed farmers are now switching professions to join the tourism sector.” It’s good to hear that all these displaced persons, casualties of the national struggle for plutocrat enrichment, are getting professional jobs in the tourism-related sector. Executive Manager, Leaf-Sweeping, with the prospect of eventual promotion to bag-carrier, sounds an absolutely ideal new career path.

Part of the problem, according to Dr Spin, is the weather. Apparently it has been inclemently unkind recently to the sort of seaweed that has populated the marine environment in the area forever. So they’re proposing to plant red seaweed, which the department asserts could promise a much bigger crop and which is supposedly rather more resistant to climate cycles (and possibly jet-skis, though Dr Spin didn’t say this).

It would be interesting to read the findings of the EIS on introducing red seaweed into the environment apparently vacated by the green variety and its harvesters. Did we just hear a hollow laugh?

Her Kitchen Rules

Janet DeNeefe of Fragrant Rice fame has added a food festival to her list of Ubud-centred Bali things. She says the idea flowed from feedback from patrons of the Ubud Writers and Readers Festival that suggested they’d enjoy the added benefit of exploration in the diverse culinary landscapes of Indonesia. Last year’s UWRF in Bali’s self-styled culinary and cultural capital included a Kitchen Program.

The first Ubud Food Festival is the result. From June 5-7 DeNeefe and others will run a three-day culinary extravaganza. She promises a festival that will bring together Indonesia’s and Southeast Asia’s most celebrated chefs, restaurateurs, producers and food professionals to serve up a program rich in food mythology, authenticity and taste.

Its tastes and sensations will be eclectic, ranging (in her words) from coffee to chocolate and tempe to turmeric. The UFF will include a range of free and ticketed events spanning cooking demonstrations, master-classes, panel discussions, night markets, farmers’ markets, food tours, wine tastings and film screenings.

We must get along to it.

Lost in the Myth

It’s something of a comfort to learn that the trade minister in the new Jokowi Cabinet, Rahmat Gobel, decided to ban the import of used clothes because they could spread HIV. Most of President Widodo’s ministers had seemed, up to that point, to be a serious-minded bunch, even if some of them were there for political rather than qualified reasons. The mirth was missing.

Pak Rahmat has bravely returned us to the comedy routine. There’s nothing quite like a torrent of tosh to get the belly-laughs going. So we all owe him a favour for lighting up our day. Far be it from us to suggest that his feeling for farce is in fact connected with appalling ignorance and morbid misconception.

We can safely leave that to Ayu Octariani of the Indonesia AIDS Coalition (IAC). She put the situation into its correct perspective. She said the minister’s statement was regrettable and reflected a lack of awareness in Indonesia regarding HIV and what it can lead to (AIDS) if not treated with appropriate drugs and qualified medical care.

She also said this: “Let’s not talk about educating the public just yet. Even in the cabinet, which consists of educated people, there’s still a misconception about HIV/AIDS.”

Indeed there is.

Phew – Made It!

When we sent this diary column in on deadline, we were in Brisbane, in the Australian state of Queensland, a place that is remarkable for many things, including having been abandoned yet again by serial schedule-changer Five Star Garuda.

In Queensland, as some may know, they’ve just had another of those “the voters have spoken – the bastards” elections. Attending scenes of chaos, political or otherwise, has been our lifelong work and it was amusing to be back in the thick of it, briefly. We were due to have a chat with the Diary’s international cultural attaché, Philly Frisson, on these and other matters, but other matters intervened. We’ll catch up later with the dear girl.

Being allowed into Queensland, though, was a damn close run thing, because the government just given its marching orders (despite winning the popular vote by a margin of nearly four percent) had enacted astonishingly anti-democratic bikie laws during its first (and as it turned out, only) term. Among the rules imposed by this inventive legislation, as noted in the Diary of Feb. 4, was a provision that any gathering is illegal if two or more members of bikie gangs are present.

We were carrying two lovely Bali “German-style” bike helmets for a friend who collects such cultural items to decorate his bar. Fortunately, though we of course declared the presence of more than one possibly bikie helmet to the seriously-minded lads and lassies of Customs and Border Protection at Brisbane Airport, we were told that whatever Queensland laws might suggest, they were not regarded under federal law as evidence of criminal intent.

Celebrity Support

Paris Hilton, whose favourite colour is pink and who recently holidayed in Bali yet again, is a fan of the efforts the Bali Animal Welfare Association makes on behalf of the island’s disadvantaged dogs and other animals.

She told her global fan club this in words and pictures on her Facebook page, which is essential reading for diarists who like to keep abreast of what the international glitterati does between breakfast and dinner. (What it does between dinner and breakfast is its own affair.)

On her latest Bali break, Hilton also found time to chat with the glitter-obsessed macaques of Ubud’s Monkey Forest. Good on her!

Evil Weed

It was very nice of Kerry Ball to invite us along to the Alan Bates Stop Smoking seminar held at Petitenget Restaurant & Bar on Feb. 7. We couldn’t attend since we had just the day before taken our personal pollution program off the island temporarily. But we do agree that people should be encouraged to stop smoking, if they are smokers who wish to stop doing so.

Bates claims to have helped thousands of people around the world give up the pernicious weed first identified as such by King James VI of Scotland – he was also King James I of England, something the untutored crowd south of that particular border are apt to forget – not long after Sir Walter Raleigh returned from the Americas with his first packet of Indian Rough. He wrote a famous treatise about it, in 1604, entitled A Counterblaste to Tobacco.

As Bates notes and as experience suggests, nicotine addiction is both a physical and a behavioural thing. Willpower can do the job if you really want to stop. But you have to really want to stop.

Being told you’re a social excrescence and a rude person of immense stupidity, constantly, is not as much of an inducement to cease smoking as some of the anti lobby apparently would like to believe. But smoking rates are falling sharply in many parts of the world. In Australia, where the Diary is temporarily hiding away behind bushes or toilet blocks to snatch a quick draught, only 13 per cent of people now smoke.

It’s a dying habit, as they say.

Four Play is Such Fun

Putri Wedasari, who used to make noise as an account executive for OZ Radio 101.2 Bali, has changed her style. She now heads Four Play Communication, an agency that operates within her skill sets of marketing and strategic communications, the latter being the field in which she obtained her master’s degree last year.

She lists Zumba dance among her recreational interests. That sounds like just the thing for a young lady on the move.

Hector tweets @scratchings on Twitter. His diary appears in the print and online editions of the Bali Advertiser http://www.baliadvertiser.biz

Tag: Ubud Food Festival

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